{"title":"Single Origin Coffees","description":"","products":[{"product_id":"whiskey-barrel-aged-1","title":"Whiskey Barrel Aged","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eRoast: Medium‑Dark\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eStory of Coffee:\u003c\/strong\u003e Indulge in a truly exceptional cup with our Whiskey Barrel Aged Coffee—a single‑origin Guatemalan masterpiece aged for 30 days in authentic bourbon barrels before being roasted to perfection. This rare process allows the green coffee beans to absorb deep notes of oak, vanilla, and whiskey, creating a flavor experience that feels both luxurious and unforgettable.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAs the beans rest inside the bourbon barrels, they naturally take on the warm, aromatic character of the wood and spirits that once lived there. When roasted to a smooth medium‑dark profile, those infused flavors transform into a rich, layered cup with hints of caramel, vanilla, and a gentle whiskey‑kissed finish—all without any alcohol content. It’s a beautiful fusion of craftsmanship, patience, and tradition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eOak, vanilla, and caramel\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSubtle whiskey undertones\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSmooth medium‑dark roast\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRich, aromatic, and complex\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSmall batch roasted to order\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhy You’ll Love It\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAged 30 days in authentic bourbon barrels\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSingle‑origin Guatemalan specialty‑grade beans\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eNaturally infused with oak and whiskey notes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eRoasted to order for peak freshness\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eA rare, elevated coffee experience\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePerfect for:\u003c\/strong\u003e Special occasions, after‑dinner coffee, thoughtful gift‑giving, or treating yourself to a truly unique and refined cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSmall batch roasted specialty grade coffee from around the world.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Brewtique Beans","offers":[{"title":"Coarse \/ 12oz","offer_id":51459536978216,"sku":"TVARWHISKEY BARREL AGED-CO-NA-12OZ","price":22.99,"currency_code":"USD","in_stock":true},{"title":"Coarse \/ 1 LB","offer_id":51459537010984,"sku":"TVARWHISKEY BARREL AGED-CO-NA-1LB","price":29.99,"currency_code":"USD","in_stock":true},{"title":"Coarse \/ 2 LB","offer_id":51459537043752,"sku":"TVARWHISKEY BARREL AGED-CO-NA-2LB","price":56.99,"currency_code":"USD","in_stock":true},{"title":"Coarse \/ 5 LB","offer_id":51459537076520,"sku":"TVARWHISKEY BARREL AGED-CO-NA-5LB","price":99.99,"currency_code":"USD","in_stock":true},{"title":"Espresso \/ 12oz","offer_id":51459537142056,"sku":"TVARWHISKEY BARREL AGED-ES-NA-12OZ","price":22.99,"currency_code":"USD","in_stock":true},{"title":"Espresso \/ 1 LB","offer_id":51459537174824,"sku":"TVARWHISKEY BARREL AGED-ES-NA-1LB","price":29.99,"currency_code":"USD","in_stock":true},{"title":"Espresso \/ 2 LB","offer_id":51459537207592,"sku":"TVARWHISKEY BARREL AGED-ES-NA-2LB","price":56.99,"currency_code":"USD","in_stock":true},{"title":"Espresso \/ 5 LB","offer_id":51459537240360,"sku":"TVARWHISKEY BARREL AGED-ES-NA-5LB","price":99.99,"currency_code":"USD","in_stock":true},{"title":"Standard \/ 12oz","offer_id":51459537305896,"sku":"TVARWHISKEY BARREL AGED-ST-NA-12OZ","price":22.99,"currency_code":"USD","in_stock":true},{"title":"Standard \/ 1 LB","offer_id":51459537338664,"sku":"TVARWHISKEY BARREL AGED-ST-NA-1LB","price":29.99,"currency_code":"USD","in_stock":true},{"title":"Standard \/ 2 LB","offer_id":51459537371432,"sku":"TVARWHISKEY BARREL AGED-ST-NA-2LB","price":56.99,"currency_code":"USD","in_stock":true},{"title":"Standard \/ 5 LB","offer_id":51459537404200,"sku":"TVARWHISKEY BARREL AGED-ST-NA-5LB","price":99.99,"currency_code":"USD","in_stock":true},{"title":"Whole Bean \/ 12oz","offer_id":51459537469736,"sku":"TVARWHISKEY BARREL AGED-WH-NA-12OZ","price":22.99,"currency_code":"USD","in_stock":true},{"title":"Whole Bean \/ 1 LB","offer_id":51459537502504,"sku":"TVARWHISKEY BARREL AGED-WH-NA-1LB","price":29.99,"currency_code":"USD","in_stock":true},{"title":"Whole Bean \/ 2 LB","offer_id":51459537535272,"sku":"TVARWHISKEY BARREL AGED-WH-NA-2LB","price":56.99,"currency_code":"USD","in_stock":true},{"title":"Whole Bean \/ 5 LB","offer_id":51459537568040,"sku":"TVARWHISKEY BARREL AGED-WH-NA-5LB","price":99.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0958\/6923\/9592\/files\/label5_on_bag_f3e5c975-39d3-4968-9360-9972fbf114ad.jpg?v=1771881848"},{"product_id":"single-origin-favorites-sample-pack-1","title":"Single Origin Favorites Sample Pack","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eStory of Coffee:\u003c\/strong\u003e Explore the world of specialty coffee one origin at a time with this curated Single Origin Sample Pack. Featuring six of our most popular origins—\u003cstrong\u003eBrazil, Colombia, Costa Rica, Ethiopia, Honduras, and Tanzania\u003c\/strong\u003e—this set is perfect for discovering the unique flavor profiles that different regions bring to the cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEach 2‑ounce sample brews approximately \u003cstrong\u003e8–10 cups\u003c\/strong\u003e (or \u003cstrong\u003e6–8 cups\u003c\/strong\u003e for a stronger brew), giving you \u003cstrong\u003e48–60 cups total\u003c\/strong\u003e from the full pack. It’s an ideal way to taste, compare, and find your new favorite single origin before committing to a full bag.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePerfect for coffee explorers, home brewers, and thoughtful gifting.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eWhat’s Inside\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrazil Santos – Single Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium \u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Elegant, smooth, cocoa \u003cstrong\u003eGrower:\u003c\/strong\u003e Fazenda Santa Barbara, São Francisco, Santo Antonio \u003cstrong\u003eVarieties:\u003c\/strong\u003e Catuai, Mundo Novo \u003cstrong\u003eRegion:\u003c\/strong\u003e Paraná \u0026amp; São Paulo, Brazil \u003cstrong\u003eAltitude:\u003c\/strong\u003e 750–1050 m \u003cstrong\u003eSoil:\u003c\/strong\u003e Volcanic loam \u003cstrong\u003eProcess:\u003c\/strong\u003e Pulped natural \u0026amp; sun‑dried A smooth, approachable Brazilian coffee with gentle cocoa sweetness and a clean finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eColombia – Single Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium \u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Dried orange, berry, chocolate \u003cstrong\u003eGrowers:\u003c\/strong\u003e Smallholder farmers from Medellín \u003cstrong\u003eVarieties:\u003c\/strong\u003e Castillo, Caturra, Colombia, Typica \u003cstrong\u003eRegion:\u003c\/strong\u003e Medellín, Antioquia, Colombia \u003cstrong\u003eAltitude:\u003c\/strong\u003e 1300–1500 m \u003cstrong\u003eSoil:\u003c\/strong\u003e Volcanic loam \u003cstrong\u003eProcess:\u003c\/strong\u003e Fully washed \u0026amp; solar‑dried A classic Colombian profile—bright, fruity, and chocolatey with a smooth, balanced body.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCosta Rica – Single Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium \u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Sweet apple, raisin, honey \u003cstrong\u003eGrowers:\u003c\/strong\u003e Micro‑farms in Alajuela \u003cstrong\u003eVarieties:\u003c\/strong\u003e Caturra, Catuai \u003cstrong\u003eRegion:\u003c\/strong\u003e Alajuela, Costa Rica \u003cstrong\u003eAltitude:\u003c\/strong\u003e 1300–1445 m \u003cstrong\u003eSoil:\u003c\/strong\u003e Volcanic loam \u003cstrong\u003eProcess:\u003c\/strong\u003e Eco‑pulped \u0026amp; sun‑dried A sweet, clean Costa Rican cup with gentle fruit notes and honey‑like sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEthiopia – Single Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium‑Light \u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Milk chocolate, fruity, caramel \u003cstrong\u003eGrowers:\u003c\/strong\u003e Smallholder farmers from the Sidama Zone \u003cstrong\u003eVarieties:\u003c\/strong\u003e Indigenous heirloom cultivars \u003cstrong\u003eRegion:\u003c\/strong\u003e Sidama, Ethiopia \u003cstrong\u003eAltitude:\u003c\/strong\u003e 1700–1900 m \u003cstrong\u003eSoil:\u003c\/strong\u003e Nitisols \u003cstrong\u003eProcess:\u003c\/strong\u003e Full natural, hand‑sorted, dried on raised beds A vibrant, naturally processed Ethiopian coffee with fruity sweetness and chocolate undertones.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHonduras – Single Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium‑Dark \u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Caramel, spice, brown sugar \u003cstrong\u003eGrowers:\u003c\/strong\u003e 1500 members of Café Organics Marcala \u003cstrong\u003eVarieties:\u003c\/strong\u003e Bourbon, Catuai, Caturra, Lempira, Typica \u003cstrong\u003eRegion:\u003c\/strong\u003e Marcala, La Paz, Honduras \u003cstrong\u003eAltitude:\u003c\/strong\u003e 1300–1700 m \u003cstrong\u003eSoil:\u003c\/strong\u003e Clay minerals \u003cstrong\u003eProcess:\u003c\/strong\u003e Fully washed \u0026amp; sun‑dried A warm, comforting Honduran coffee with rich sweetness and subtle spice.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTanzania – Single Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eRoast:\u003c\/strong\u003e Medium‑Light \u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Pear, floral, jasmine, strawberry \u003cstrong\u003eGrowers:\u003c\/strong\u003e Small cooperative farmers in Mbeya \u003cstrong\u003eVarieties:\u003c\/strong\u003e Bourbon, Kent \u003cstrong\u003eRegion:\u003c\/strong\u003e Mbeya, Tanzania \u003cstrong\u003eAltitude:\u003c\/strong\u003e 1200–1900 m \u003cstrong\u003eSoil:\u003c\/strong\u003e Clay minerals \u003cstrong\u003eProcess:\u003c\/strong\u003e Fully washed \u0026amp; dried on raised beds A bright, aromatic Tanzanian coffee with delicate florals and lively fruit notes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eWhy You’ll Love It\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSix premium single origin coffees from iconic growing regions\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePerfect for tasting, comparing, and exploring global flavor profiles\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eEach 2oz sample brews 8–10 cups\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIdeal for gifting or discovering your next favorite origin\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eA delicious world tour of specialty coffee\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePerfect for:\u003c\/strong\u003e Coffee lovers, tasting flights, home brewing exploration, gifting, or anyone wanting to experience the diversity of single origin coffees.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSmall batch roasted specialty grade coffee from around the world.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Brewtique Beans","offers":[{"title":"Standard \/ 6-count 2oz sample packs","offer_id":51464458895656,"sku":"CVARSOPACK-ST-NA-SAMPLEPACK","price":25.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0958\/6923\/9592\/files\/label5_on_bag_0e48bafe-445e-4122-9e44-6f0b2737fe95.jpg?v=1771967750"},{"product_id":"bali-coffee-pods-1","title":"Bali Coffee Pods","description":"\u003cp\u003e\u003cstrong\u003eRoast: Medium–Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStory of Coffee:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eExperience the bold character of Bali Coffee Pods—an exceptional medium‑dark roast grown in the volcanic highlands of Kintamani. This rich, full‑bodied cup showcases deep notes of dark chocolate, molasses, and brown sugar, reflecting the unique terroir of Bali’s nutrient‑dense volcanic soil. Smooth, earthy, and naturally sweet, it delivers a grounded and satisfying coffee experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSourced from smallholder farmers in the Kintamani region, this coffee grows at elevations of 1,200–1,600 meters where cool mountain air and volcanic loam create ideal growing conditions. The Bourbon, Typica, and Catimor varieties are hand‑picked at peak ripeness, wet‑hulled in the traditional Indonesian style, and dried on raised beds to develop their signature depth and syrupy sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eDark chocolate \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMolasses Brown sugar \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSmooth, full‑bodied medium‑dark roast \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSmall batch roasted specialty grade\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhy You’ll Love It\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eRich, naturally sweet flavor with deep chocolate notes \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGrown in volcanic soil for exceptional depth and complexity \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTraditional wet‑hulling process enhances body and richness \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePerfect for bold coffee lovers and medium‑dark roast drinkers \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCrafted from specialty‑grade, single‑origin beans\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePerfect for:\u003c\/strong\u003e Morning bold brews, espresso‑style drinks, drip brewing, pour‑over, or anyone who enjoys a smooth, full‑bodied cup with rich sweetness and earthy depth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSmall batch roasted specialty grade coffee from around the world.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Brewtique Beans","offers":[{"title":"Standard \/ 12 Pack","offer_id":51504531734824,"sku":"12KBALI-DRIP-16OZ-BLACK","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0958\/6923\/9592\/files\/label5_on_bag_04d4d3f2-2188-4d45-b5dc-d92b4a173a5d.jpg?v=1772568579"},{"product_id":"mexico-coffee-pods-1","title":"Mexico Coffee Pods","description":"\u003cp\u003e\u003cstrong\u003eRoast: Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStory of Coffee:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eExperience the vibrant character of Mexico Coffee Pods—an inviting medium roast sourced from the high‑elevation farms of Chiapas. This smooth, balanced cup features a creamy body and gentle acidity, highlighted by bright lemon notes, warm brown sugar sweetness, and a touch of dark chocolate. It’s a lively yet comforting profile that reflects the rich terroir of southern Mexico.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCrafted from specialty‑grade, single‑origin beans grown at 1,400–1,900 meters, this coffee is washed‑processed to create a clean, crisp flavor. 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This cup offers a bold and syrupy profile, featuring dark chocolate, dried fruit sweetness, earthy undertones, and a long, lingering finish. Smooth, dense, and naturally complex, it reflects the unmistakable character of traditional Sumatran coffees.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSourced from the Koperasi Baitul Qiradh Baburrayyan (KBQB) cooperative, this coffee thrives at elevations of 1,100–1,600 meters in fertile volcanic soils. The Tim Tim, Typica, Ateng, Onan Ganjang, and Jember varieties undergo \u003cem\u003eGiling Basah\u003c\/em\u003e—the classic Sumatran wet‑hulling process—which enhances body, depth, and the region’s signature earthy sweetness. 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